Receta Cajun Bbq Sauce
Raciónes: 4
Ingredientes
- 1/4 c. CIDER VINEGAR
- 1/2 c. KETCHUP
- 3 Tbsp. CAJUN SPICE BLEND
- 1 x SLICED ONION
- 1/4 c. PARSLEY
- 3 Tbsp. HONEY Or possibly MAPLE SYRUP
- 1 tsp BLACK PEPPER Or possibly CAYENNE
Direcciones
- USE ON CHICKEN, SEAFOOD, TEMPEH Or possibly BEEF. MIX ALL INGREDIENTS WELL.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 89g | |
Recipe makes 4 servings | |
Calories 93 | |
Calories from Fat 1 | 1% |
Total Fat 0.16g | 0% |
Saturated Fat 0.03g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 339mg | 14% |
Potassium 196mg | 6% |
Total Carbs 23.54g | 6% |
Dietary Fiber 0.8g | 3% |
Sugars 20.91g | 14% |
Protein 1.0g | 2% |