Receta Cajun Crawfish Casserole

• 2 c. Crawfish tails -- chop Coarse
• 4 x Hard-cooked Large eggs -- chop Coarse
• 1/2 c. Celery -- chop fine
• 1/2 c. Bell pepper -- minced
• 1 c. Toasted bread crumbs
• 1/2 stk butter -- melted
• 1 c. Yellow squash, boil -- Drain
• 1/4 c. Half-and-half
• 4 Tbsp. Shallots -- chop fine
• 1 Tbsp. Garlic -- chop fine
• 1 tsp Salt
• 1/2 tsp White pepper
• 1/4 tsp Red pepper
• 1 c. Cracker crumbs -- crumble Coarsely
• 1/4 c. Parsley -- chop fine

Direcciones