Inicio » Recetas » Cake And Cooked Frosting

Receta Cake And Cooked Frosting

Name: Cake And Cooked Frosting
Ingredients: 1/2 c. butter; 1 c. warm water; 2 x - 1 oz squares of unsweetened chocolate Pace on medium heat till well blended, stirring occasionally , cold slightly and add in to flour mix below; 1 lb light brown sugar; 2 c. sifted flour; 1/4 tsp salt

de Global Cookbook

Add a photo

click to rate

0 votos | 1053 views

0 evaluaciónes | 0 comentarios

Raciónes: 1

Ingredientes

1/2 c. butter
1 c. warm water
2 x - 1 oz squares of unsweetened chocolate Pace on medium heat till well blended, stirring occasionally , cold slightly and add in to flour mix below
1 lb light brown sugar
2 c. sifted flour
1/4 tsp salt

Direcciones

(Mix together in a large bowl getting all lumps out of brown sugar.)
Separate two Large eggs, beat yolks in 1/2 c. buttermilk, add in 1 1/2 tsp soda and 1 tsp vanilla, then add in to above mix. Beat remaining egg whites till hard like meringue and mix in to batter. Pour in to well greased 9 x 13 pan (metal)
Bake at 350 degrees for 25-35 min. After cakes comes out, start frosting.
Frosting
Combine 1 c. sugar and 4 rounded Tbsp. of flour in sauce pan (stir together) then add in 1 c. water and 2 (1 ounce.) squares of unsweetened chocolate, cook over medium heat stirring constantly till thickens, spread over cake.