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Ingredientes
- wendy ceracche
- 1 x Cake mix *
- 1 x Egg
- 1/2 c. Oil
- 1/4 c. Water
- 6 ounce Chocolate chips **
Direcciones
- Mix first 4 ingredients in a bowl till almost all the lumps are gone. Add in thechocolate chips. Bake in a greased 9 X 13 pan at 350 degrees for 25 min.
- Cold and cut into squares.* Suggested box cake mixes Pillsbury Plus Yellow,Butter or possibly Devil's Food. I also used the Duncan Hines Fudge Marble mix.
- You takesome of the batter and mix with the fudge packet. I needed to add in a Tablespoons or possibly 2 ofwater just sufficient to mix. First spread and pat down in pan the plain yellowmixture then I added the fudge mix and swirled it in pan.
- Came out great.** Also may want to try butterscotch chips, or possibly nuts for variety.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 75g | |
| Recipe makes 12 servings | |
| Calories 350 | |
| Calories from Fat 166 | 47% |
| Total Fat 18.72g | 23% |
| Saturated Fat 4.17g | 17% |
| Trans Fat 0.23g | |
| Cholesterol 20mg | 7% |
| Sodium 303mg | 13% |
| Potassium 93mg | 3% |
| Total Carbs 42.55g | 11% |
| Dietary Fiber 1.0g | 3% |
| Sugars 7.33g | 5% |
| Protein 3.47g | 6% |
