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Ingredientes
- 6 ounce Warm cocoa
- 1 ounce Peppermint schnapps -or possibly-
- 1/8 tsp Peppermint extract
- 4 ounce Mint chip ice cream Whipped topping Mint candy cane, crushed
Direcciones
- Pour warm chocolate and liqueur or possibly extract into mug. Top with scoop of ice cream. Garnish with a dollop of whipped cream and sprinkle of candy.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 170g | |
| Calories 682 | |
| Calories from Fat 153 | 22% |
| Total Fat 17.01g | 21% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 1mg | 0% |
| Total Carbs 102.13g | 27% |
| Dietary Fiber 34.0g | 113% |
| Sugars 0.07g | 0% |
| Protein 34.02g | 54% |
