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Receta Cauliflower Macaroni & Cheese with Alpine Lace® Deli Cheese
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Ingredientes
- 1 head cauliflower, trimmed and broken to bite-sized florets
- 1-1/4 cups elbow macaroni
- Canola oil in a pump sprayer
- 2 cups low-fat (1%) milk
- 1 Tbsp. cornstarch
- 1 tsp. dry mustard powder
- 1 cup shredded mild Cheddar cheese
- 1 cup Alpine Lace® Deli Swiss Cheese cut into cubes
- 1/4 tsp. freshly ground black pepper
- 1/4 cup panko bread crumbs
- Paprika for garnish
View Full Recipe at Comfy Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 452g | |
| Calories 1708 | |
| Calories from Fat 387 | 23% |
| Total Fat 44.32g | 55% |
| Saturated Fat 25.04g | 100% |
| Trans Fat 0.0g | |
| Cholesterol 119mg | 40% |
| Sodium 920mg | 38% |
| Potassium 868mg | 25% |
| Total Carbs 250.78g | 67% |
| Dietary Fiber 11.5g | 38% |
| Sugars 10.51g | 7% |
| Protein 71.31g | 114% |
