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Ingredientes
- 1/3 c. Worcestershire sauce
- 4 Tbsp. Tabasco sauce
- 4 Tbsp. Brown sugar
- 1/4 c. Lemon juice
- 1/4 lb Margarine or possibly butter
- 1 Tbsp. Prepared mustard
- 1 bot (32 ounce) ketsup
- 1 med Onion, grated
- 2 x Cloves garlic
- 1 tsp Barbeque spice
- 1 c. Hickory smoke barbeque sauce
Direcciones
- Combine all ingredients in a pot and bring to a rol ling boil. Cook for about 30-45 min till thick. Stir occasionally.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 735g | |
| Calories 1179 | |
| Calories from Fat 821 | 70% |
| Total Fat 92.95g | 116% |
| Saturated Fat 17.41g | 70% |
| Trans Fat 16.89g | |
| Cholesterol 0mg | 0% |
| Sodium 2517mg | 105% |
| Potassium 1210mg | 35% |
| Total Carbs 91.24g | 24% |
| Dietary Fiber 3.7g | 12% |
| Sugars 68.69g | 46% |
| Protein 3.59g | 6% |
