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Raciónes: 6

Ingredientes

Cost per serving $0.63 view details

Direcciones

  1. Cook macaroni in salted boiling water till done. Rinse and drain. Heat butter in flour, salt and pepper. Slowly add in and stir in lowfat milk; cook and stir till thickened. Add in onion and next 3 ingredients.(cheese, dry mustard, & worcestershire sauce) Cook & stir till cheese melts. Pour cheese mix over macaroni. Toss lightly; turn into a buttered 2-qt casserole pan. Top with crumbs. Bake in oven at 375 degrees for 25 min or possibly till golden brown browned.
  2. Makes 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 197g
Recipe makes 6 servings
Calories 414  
Calories from Fat 191 46%
Total Fat 21.78g 27%
Saturated Fat 13.55g 54%
Trans Fat 0.0g  
Cholesterol 66mg 22%
Sodium 764mg 32%
Potassium 266mg 8%
Total Carbs 35.24g 9%
Dietary Fiber 1.4g 5%
Sugars 5.65g 4%
Protein 19.03g 30%
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