Receta Cheese Sticks
Raciónes: 12
Ingredientes
- 1 lb Monterey Jack, Cheddar, Swiss or possibly mozzarella cheese cut 3" by 1/2" stick Vegetable oil
- 1 c. Original Bisquick
- 1 tsp paprika
- 1/2 c. lowfat milk
- 1 x egg Marinara Sauce if you like
Direcciones
- Place cheese sticks on tray; freeze at least 1 hour.
- Heat 2 inches of oil to 375 degrees in large heavy saucepan or possibly follow manufacturer"s direction on deep fryer. Beat Bisquick, paprika, lowfat milk and egg till smooth. Dip cheese, 1 stick at a time, into batter, covering cheese completely.
- Fry 8 to 10 sticks at a time 1 to 2 min, turning carefully, till golden. Drain on paper towels. Let stand 3 min before serving. Serve with Marinara Sauce.
- This recipe yields about 30.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 58g | |
Recipe makes 12 servings | |
Calories 189 | |
Calories from Fat 115 | 61% |
Total Fat 13.12g | 16% |
Saturated Fat 7.68g | 31% |
Trans Fat 0.0g | |
Cholesterol 34mg | 11% |
Sodium 336mg | 14% |
Potassium 66mg | 2% |
Total Carbs 7.26g | 2% |
Dietary Fiber 0.3g | 1% |
Sugars 1.91g | 1% |
Protein 10.43g | 17% |