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Receta Cheese Topping For Baked Potatoes (Orother Cooked Vegetables)
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Ingredientes
- 1/2 c. melted butter (1 stick)
- 2 (4 ounce) pkg. Kraft shredded cheddar cheese or possibly 1/2 pound cheddar, shredded
- 1 (8 ounce) container lowfat sour cream
- 2 T minced green chives">onion tops or possibly chives
- 1/2 teaspoon salt (or possibly to taste)
Direcciones
- Mix all ingredients thoroughly and chill till ready to use.Note: Delicious on baked potatoes, cooked carrots, broccoli, cauliflower, asparagus, and other favorites.
- Makes 4 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 71g | |
| Recipe makes 8 servings | |
| Calories 271 | |
| Calories from Fat 233 | 86% |
| Total Fat 26.5g | 33% |
| Saturated Fat 16.53g | 66% |
| Trans Fat 0.0g | |
| Cholesterol 75mg | 25% |
| Sodium 426mg | 18% |
| Potassium 72mg | 2% |
| Total Carbs 1.22g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.16g | 1% |
| Protein 7.78g | 12% |
