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Ingredientes

Cost per serving $1.20 view details
  • 8 slices rye bread
  • 8 thin slices cooked meatloaf
  • 4 slices (rectangular) Muenster cheese, halved
  • Chili sauce

Direcciones

  1. Spread chili sauce on bread. On four slices place meatloaf and cheese. Top with remaining bread. Wrap each sandwich in paper napkin. Arrange on glass oven tray. Heat 2 1/2 to 3 1/2 min on power level 7 till heated through. Makes 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 117g
Recipe makes 6 servings
Calories 257  
Calories from Fat 73 28%
Total Fat 8.13g 10%
Saturated Fat 1.34g 5%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 692mg 29%
Potassium 205mg 6%
Total Carbs 26.58g 7%
Dietary Fiber 5.9g 20%
Sugars 2.54g 2%
Protein 19.31g 31%
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