Julia Ann Souders, North american, Winter Recetas
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Honey Whole Wheat BreadThis recipe makes 3 large loaves of sweet soft whole wheat bread, good for sandwiches, french toast or with butter and jelly. Adapted from… |
Julia Ann Souders
Septiembre de 2014 Intermedio |
2 votos
8948 views
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Salmon Shells in Lemon SauceLarge pasta shells are stuffed with a salmon patty mixture and topped with a creamy lemon sauce and shredded cheddar cheese. Canned pink salmon… |
Julia Ann Souders
Septiembre de 2014 Intermedio |
2 votos
5645 views
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Sweet Potato Bread with CranberriesA tea bread full of nutritional benefits to be enjoyed as a snack, dessert or with tea. Enjoy the versatility… |
Julia Ann Souders
Abril de 2014 Intermedio |
1 voto
5288 views
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Stir Fried Frozen CauliflowerFresh cauliflower looked so good at the summer's Farmer's Market. I froze several bags, then this winter wondered how to fix it other than boiling… |
Julia Ann Souders
Enero de 2014 Intermedio |
1 voto
5564 views
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Brussels Sprouts with Pearl OnionsA vegetable dish made flavorful and healthy with a sprinkling of sesame seeds over steamed Brussels sprouts and… |
Julia Ann Souders
Septiembre de 2014 Intermedio |
1 voto
7827 views
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Molasses CrinklesA classic molasses cookie for a lunch box, an after school snack, coffee break or a pick-me-up anytime. Cookies are always handy to eat-on-the-run.… |
Julia Ann Souders
Junio de 2014 Intermedio |
1 voto
3604 views
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Baking Powder Cheese BiscuitsA versatile biscuit to have for biscuits, rolled topping for vegetables or meat pies,and flavored biscuits with grated cheese, biscuit rolls with… |
Julia Ann Souders
Septiembre de 2014 Intermedio |
1 voto
5491 views
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American Persimmon CakeA favorite fruit in the fall for cakes, puddings, cookies and even fudge. Here is a soft moist cake or pudding. Serve it with vanilla ice cream or… |
Julia Ann Souders
Septiembre de 2014 Intermedio |
2 votos
5736 views
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Cabbage Apple Slaw - Netta Belle's ChoiceA heart healthy crispy salad of cabbage, apples, celery, walnuts and raisins. A salad for all seasons.… |
Julia Ann Souders
Junio de 2014 Intermedio |
1 voto
6477 views
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Turkey Salisbury Steaks with MushroomsGround turkey patties smothered in mushroom gravy to make a distinctively different satisfying dinner.… |
Julia Ann Souders
Enero de 2015 Intermedio |
1 voto
6408 views
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Maple Mesquite Bar-B-Que SauceHere is a recipe for a sweet and tangy sauce for barbecues or use as a condiment for eggs, potatoes, meats or sandwiches. Very good on pork… |
Julia Ann Souders
Mayo de 2014 Intermedio |
1 voto
6411 views
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Chicken, Butternut Squash & Pecan TartAn entree good enough for dessert. Combining the fruits of fall in a ginger pastry. Adapted from Country… |
Julia Ann Souders
Octubre de 2014 Intermedio |
1 voto
4631 views
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Coconut Layer Cake with Fluffy Coconut IcingA light and moist yellow coconut layer cake with a hint of apricot preserves under fluffy white boiled icing… |
Julia Ann Souders
Marzo de 2015 Intermedio |
1 voto
4411 views
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Asparagus TartSpring time asparagus surrounded with a custard filling. Great for breakfast, brunch, lunch or late time supper. Excellant to be served warm or… |
Julia Ann Souders
Febrero de 2014 Intermedio |
1 voto
3803 views
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Julia Ann's Caramel CornA special treat of caramel corn for snacks, appetizers, gifts and eat with hot cocoa on a winter day in front of the fireplace. ©2007-2014… |
Julia Ann Souders
Octubre de 2014 Intermedio |
1 voto
4359 views
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