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Ingredientes
- 3/4 lb Cherries
- 1 x Lemon, zest of
- 3 x Glasses red wine
- 1 1/2 stk cinnamon, (broken up)
- 1 x Orange, zest of
- 4 x Heaped tbsp sugar
Direcciones
- Boil the red wine in a wide based pan, add in the cinnamon sticks and the citrus zest.
- Stir well and add in the cherries. Top this mix with the sugar and simmer for 12-15 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 835g | |
| Calories 776 | |
| Calories from Fat 6 | 1% |
| Total Fat 0.72g | 1% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 18mg | 1% |
| Potassium 1298mg | 37% |
| Total Carbs 114.87g | 31% |
| Dietary Fiber 7.4g | 25% |
| Sugars 93.98g | 63% |
| Protein 3.96g | 6% |
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