Receta Cherry Cream Cheese Pie
Raciónes: 8
Ingredientes
- 9" graham cracker crust, chilled
- 8 ounce. cream cheese, softened
- 14 ounce. sweetened condensed lowfat milk
- 1/3 c. lemon juice
- 1 teaspoon vanilla
Direcciones
- Beat cream cheese till fluffy; gradually add in lowfat milk; stir till well mixed. Stir in lemon juice and vanilla; pour into crust; refrigerate2 to 3 hrs. At serving time, garnish with:
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 92g | |
Recipe makes 8 servings | |
Calories 278 | |
Calories from Fat 131 | 47% |
Total Fat 14.9g | 19% |
Saturated Fat 8.37g | 33% |
Trans Fat 0.0g | |
Cholesterol 48mg | 16% |
Sodium 169mg | 7% |
Potassium 241mg | 7% |
Total Carbs 31.37g | 8% |
Dietary Fiber 0.1g | 0% |
Sugars 28.85g | 19% |
Protein 5.83g | 9% |