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Ingredientes
- 2 c. flour
- 1 c. sugar
- 1 1/2 teaspoon soda
- 1/4 teaspoon salt
- 2 large eggs, beaten
- 2/3 c. salad oil
- 1 can cherry pie filling
- 8 ounce cream cheese
- 2 c. powdered sugar
- 1 teaspoon vanilla
- 3 T melted butter
Direcciones
- Mix all together (will be crumbly). Add in 1 can cherry pie filling. Mix with blender. Pour into 9 x 13 inch dish. Bake at 350 degrees for 30 to 35 min.
- Blend together and spread over cooled cake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 146g | |
| Recipe makes 12 servings | |
| Calories 465 | |
| Calories from Fat 181 | 39% |
| Total Fat 20.5g | 26% |
| Saturated Fat 6.58g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 58mg | 19% |
| Sodium 137mg | 6% |
| Potassium 111mg | 3% |
| Total Carbs 66.64g | 18% |
| Dietary Fiber 0.8g | 3% |
| Sugars 37.0g | 25% |
| Protein 4.49g | 7% |
