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Ingredientes
- 1/2 c. butter
- 1/2 c. brown sugar
- 1/4 c. white sugar
- 1/2 teaspoon vanilla
- 1 egg
- 1 c. plus 2 T flour
- 1/2 teaspoon baking soda
- 1 sm. pkg. chocolate chips
- 1/2 teaspoon salt
- 1/2 c. nuts (optional)
Direcciones
- Mix well and bake at 325 degrees for about 6 min or possibly till barely turning brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 70g | |
| Recipe makes 8 servings | |
| Calories 326 | |
| Calories from Fat 159 | 49% |
| Total Fat 18.25g | 23% |
| Saturated Fat 9.09g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 55mg | 18% |
| Sodium 379mg | 16% |
| Potassium 119mg | 3% |
| Total Carbs 37.68g | 10% |
| Dietary Fiber 1.4g | 5% |
| Sugars 22.94g | 15% |
| Protein 4.41g | 7% |
