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Ingredientes
- 4 x boneless chicken breasts - (to 6)
- 1 sm box stove-top cornbread stuffing
- 1 pkt frzn minced broccoli - (10 ounce) thawed (or possibly broccoli and other vegetables mix)
- 1 can cream of broccoli with cheese soup (reduced-fat soup preferred)
- 1/2 c. chicken broth
Direcciones
- Lighly butter a 3 1/2-qt crockpot and place chicken breasts in the bottom. Mix together the remaining ingredients and place on top of chicken. Cover and cook on LOW 6 to 7 hrs.
- This recipe yields 4 to 6 servings.
- NOTES :
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 377g | |
| Recipe makes 4 servings | |
| Calories 358 | |
| Calories from Fat 149 | 42% |
| Total Fat 16.53g | 21% |
| Saturated Fat 4.69g | 19% |
| Trans Fat 0.17g | |
| Cholesterol 94mg | 31% |
| Sodium 868mg | 36% |
| Potassium 623mg | 18% |
| Total Carbs 17.53g | 5% |
| Dietary Fiber 3.5g | 12% |
| Sugars 4.39g | 3% |
| Protein 33.81g | 54% |
