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Raciónes: 8

Ingredientes

Cost per serving $1.09 view details
  • 8 boned and skinned chicken breasts
  • 8 slices bacon
  • 1 pkg. chipped beef (4 ounce.)
  • 1 can undiluted cream of mushroom soup
  • 1/2 pt. lowfat sour cream
  • Fresh mushrooms

Direcciones

  1. Wrap each chicken breast with bacon. Cover bottom of flat, greased 9x13 pan with dry beef. Put chicken on beef. Mix lowfat sour cream, soup and fresh mushrooms and pour over chicken. Bake 275 degrees uncovered for 2 hrs. Turn and bake one hour more.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 143g
Recipe makes 8 servings
Calories 272  
Calories from Fat 193 71%
Total Fat 21.54g 27%
Saturated Fat 8.33g 33%
Trans Fat 0.01g  
Cholesterol 61mg 20%
Sodium 539mg 22%
Potassium 249mg 7%
Total Carbs 3.64g 1%
Dietary Fiber 0.0g 0%
Sugars 1.6g 1%
Protein 15.29g 24%
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