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Ingredientes
- 2 whole chicken breasts or possibly 1 cut up fryer
- 2 c. sliced celery
- 1 c. mushrooms, canned or possibly fresh
- 1 green pepper, sliced
- 1/2 c. broth from chicken
- 1 can cream of mushroom or possibly cream of chicken soup
- 2 tbsp. diced pimento
- 1 (5 ounce.) can chow mein noodles or possibly rice noodles
- 1 c. cashew nuts (optional)
- Salt & pepper to taste
Direcciones
- Cook the chicken for 10-12 min on high in a 3 qt covered casserole. Remove from oven and let cold. Remove meat from the bones and place back in the casserole dish with the broth.
- Combine the remaining ingredients except the noodles and nuts. Cook 10 min on high, then add in the noodles and nuts; cook for 2 min more. Stir and serve. Any 2 c. of cooked meat: beef, pork, turkey, shrimp are delightful substitutes in this recipe.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 161g | |
| Recipe makes 8 servings | |
| Calories 293 | |
| Calories from Fat 162 | 55% |
| Total Fat 19.0g | 24% |
| Saturated Fat 3.84g | 15% |
| Trans Fat 0.04g | |
| Cholesterol 22mg | 7% |
| Sodium 525mg | 22% |
| Potassium 312mg | 9% |
| Total Carbs 19.88g | 5% |
| Dietary Fiber 1.9g | 6% |
| Sugars 2.26g | 2% |
| Protein 12.47g | 20% |
