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Raciónes: 12

Ingredientes

Cost per serving $2.32 view details

Direcciones

  1. Saute/fry celery, onion and garlic in oil till crisp-tender. Stir in bouillon and soy sauce. Combine cornstarch and water; add in to bouillon mix. Cook, stirring occasionally, till mix thickens and is clear. Add in chicken, bean sprouts, water chestnuts, mushrooms and bran. Heat thoroughly. Serve over noodles.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 1031g
Recipe makes 12 servings
Calories 1248  
Calories from Fat 711 57%
Total Fat 79.2g 99%
Saturated Fat 18.72g 75%
Trans Fat 0.47g  
Cholesterol 289mg 96%
Sodium 2295mg 96%
Potassium 1558mg 45%
Total Carbs 46.08g 12%
Dietary Fiber 4.2g 14%
Sugars 5.32g 4%
Protein 83.6g 134%
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