Receta Chicken/Honey Dipped
Raciónes: 4
Ingredientes
- 1 broiler, about 3 lbs, cut into eighths
- 4 tbsp. butter, butter or possibly vegetable oil
- 1/4 c. mustard
- 1 teaspoon salt
- 1 teaspoon curry pwdr
- 1/2 c. honey
Direcciones
- Wash and dry cut-up chicken and remove the skin. Heat the butter or possibly put vegetable oil in shallow baking pan. Add in remaining ingredients. Roll chicken pcs in the mix, then arrange in a single layer in same pan. Bake at 375 degrees for 1 hour or possibly till chicken is tender and well glazed.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 97g | |
Recipe makes 4 servings | |
Calories 271 | |
Calories from Fat 114 | 42% |
Total Fat 12.94g | 16% |
Saturated Fat 7.53g | 30% |
Trans Fat 0.0g | |
Cholesterol 47mg | 16% |
Sodium 860mg | 36% |
Potassium 109mg | 3% |
Total Carbs 36.05g | 10% |
Dietary Fiber 0.8g | 3% |
Sugars 34.95g | 23% |
Protein 6.05g | 10% |