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Ingredientes
- 2 whl chicken breast, cooked and minced
- 1 can Cream of chicken soup
- 1/2 c. Lowfat milk
- 1/2 stk butter
- 1 c. Cheddar cheese, grated
- 1/2 sm Onion, minced
- 4 x Mushrooms, sliced
- 1 pkt Crescent rolls
Direcciones
- Combine soup, lowfat milk, cheese, butter, onion and mushrooms in saucepan. Cook till cheese and butter heat. Place about 1tablespoon of chicken in each crescent roll and roll up as package directs. Place in 9 x 13 inch pan.
- Bake uncovered at 350 degrees for 30 min or possibly till brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 264g | |
| Recipe makes 4 servings | |
| Calories 480 | |
| Calories from Fat 302 | 63% |
| Total Fat 34.09g | 43% |
| Saturated Fat 17.57g | 70% |
| Trans Fat 0.17g | |
| Cholesterol 117mg | 39% |
| Sodium 987mg | 41% |
| Potassium 339mg | 10% |
| Total Carbs 15.97g | 4% |
| Dietary Fiber 0.6g | 2% |
| Sugars 3.8g | 3% |
| Protein 27.32g | 44% |
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