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Ingredientes

Cost per recipe $0.99 view details

Direcciones

  1. Grind the cummin, mustard, chillies and garlic. Add in the turmeric and enouch vinegar to create a paste. Rub the paste all over the chicken pcs and marinade for as long as possible. Fry the onion till brown then add in the chicken and brown. Add in a small amount of water (sufficient to stop the chicken drying out) and simmer till chicken is tender. Add in salt and vinegar to taste and cook for a few min more.
  2. Note :- This is equally good when lime juice is used in the spice mix instead of vinegar.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 109g
Calories 78  
Calories from Fat 18 23%
Total Fat 2.12g 3%
Saturated Fat 0.17g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 5mg 0%
Potassium 228mg 7%
Total Carbs 13.13g 4%
Dietary Fiber 2.9g 10%
Sugars 4.71g 3%
Protein 2.99g 5%
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