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Ingredientes
- 1 1/2 - 2 pound beef cubes or possibly 1 lg. chicken, cut up
- 2 tbsp. oil
- 1 onion, cut up
- 2 tbsp. paprika to taste
- Water
- Salt and pepper to taste
Direcciones
- Brown beef or possibly chicken in oil; remove. Add in onions to pot; cook till soft. Add in paprika; mix all, add in meat and cook 2 to 3 min. Add in salt and pepper to taste. Add in sufficient water to almost cover meat. Simmer till meat is tender (about 2 hrs for beef, 1 hour for chicken). Serve with boiled potatoes (or possibly noodles) and salad. Serves about 4 people.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 144g | |
| Recipe makes 6 servings | |
| Calories 326 | |
| Calories from Fat 223 | 68% |
| Total Fat 24.81g | 31% |
| Saturated Fat 8.44g | 34% |
| Trans Fat 0.12g | |
| Cholesterol 77mg | 26% |
| Sodium 69mg | 3% |
| Potassium 434mg | 12% |
| Total Carbs 2.82g | 1% |
| Dietary Fiber 1.1g | 4% |
| Sugars 0.94g | 1% |
| Protein 22.27g | 36% |
