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Ingredientes
- 1 (6 ounce.) box Uncle Bens long grain & wild rice (original recipe)
- 3 c. cubed cooked turkey or possibly chicken
- 1 can cream of celery soup
- 1 sm. onion, chopped
- 1 (2 ounce.) jar pimentos
- 1 (8 ounce.) can sliced water chestnuts, liquid removed
- 1/2 c. mayonnaise
- 1 can French style green beans, liquid removed
- Salt & pepper to taste
- Paprika
- Grated Parmesan cheese
Direcciones
- Cook rice as directed on box. Drain water chestnuts and green beans. Add in all ingredients to rice except paprika and cheese. Mix thoroughly. Pour into greased 3 or possibly 4 qt casserole. Sprinkle with paprika and cheese. Bake at 325 degrees for 30-40 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 192g | |
| Recipe makes 8 servings | |
| Calories 313 | |
| Calories from Fat 138 | 44% |
| Total Fat 15.63g | 20% |
| Saturated Fat 2.68g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 43mg | 14% |
| Sodium 380mg | 16% |
| Potassium 498mg | 14% |
| Total Carbs 25.47g | 7% |
| Dietary Fiber 4.4g | 15% |
| Sugars 1.09g | 1% |
| Protein 17.53g | 28% |
