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These are so great to make when you have a house full of people. Especially for kids! Just use a milder cheese.

Ingredientes

Cost per serving $1.64 view details

Direcciones

  1. Shred cheese. Drain chiles.
  2. In a little butter, cook chicken until done. Cool and cut into very small pieces or shred.
  3. On one tortilla layer shredded cheese, sprinkle diced green chiles and cover with chicken.
  4. Place in frying pan greased with butter.
  5. Place another tortilla on top.
  6. Cook on both sides like a grilled cheese.
  7. Serve warm with salsa and/or guacamole and lowfat sour cream.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 262g
Recipe makes 5 servings
Calories 679  
Calories from Fat 491 72%
Total Fat 54.95g 69%
Saturated Fat 31.52g 126%
Trans Fat 0.12g  
Cholesterol 192mg 64%
Sodium 885mg 37%
Potassium 352mg 10%
Total Carbs 3.03g 1%
Dietary Fiber 0.9g 3%
Sugars 0.47g 0%
Protein 43.09g 69%
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