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Ingredientes
- 1 1/2 c. brown rice (uncooked)
- 1 1/2 c. water
- 1/2 to 3/4 env. Lipton Onion Soup Mix
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 6-8 servings chicken pcs
Direcciones
- Sprinkle rice in bottom of 9x12 pan. Pour in water. Sprinkle onion soup mix on top of rice. Place chicken pcs on top. Spread soups directly from cans on top of chicken. Bake 325 degrees approximately 2 hrs till tender. Add in warm water as necessary.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 824g | |
| Recipe makes 12 servings | |
| Calories 1678 | |
| Calories from Fat 1006 | 60% |
| Total Fat 111.67g | 140% |
| Saturated Fat 31.78g | 127% |
| Trans Fat 0.0g | |
| Cholesterol 542mg | 181% |
| Sodium 992mg | 41% |
| Potassium 1465mg | 42% |
| Total Carbs 22.55g | 6% |
| Dietary Fiber 1.1g | 4% |
| Sugars 0.99g | 1% |
| Protein 136.55g | 218% |
