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Correo Electrónico
Add a photoRaciónes: 4 Qts
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Ingredientes
Direcciones
- Poach chicken. Chill and dice.
- Mix remaining ingredients.
- Add chicken and toss until mixed.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 146g | |
| Recipe makes 4 servings | |
| Calories 282 | |
| Calories from Fat 160 | 57% |
| Total Fat 18.32g | 23% |
| Saturated Fat 3.6g | 14% |
| Trans Fat 0.13g | |
| Cholesterol 67mg | 22% |
| Sodium 67mg | 3% |
| Potassium 331mg | 9% |
| Total Carbs 5.91g | 2% |
| Dietary Fiber 1.6g | 5% |
| Sugars 3.27g | 2% |
| Protein 23.95g | 38% |
