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Add a photoRaciónes: 12
Ingredientes
- 2 c. ketchup
- 2/3 c. water
- 2 c. brown sugar
- 3/4 c. warm sauce
- 6 T Worcestershire sauce
- 1 T garlic pwdr
- 1 T chili pwdr
- 5-10 lbs. chicken wings
Direcciones
- Bake chicken wings for 45 min at 425 degrees. Remove wings to slow cooker (or possibly drain water from pan and use it). Put together remaining ingredients into sauce and pour over wings. Stir to ensure wings are well coated. Slow cooker on low 3 to 4 hrs or possibly bake in oven 1 hour at 350 degrees Reduce chili pwdr and hot sauce to suit your taste, if needed.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 264g | |
| Recipe makes 12 servings | |
| Calories 541 | |
| Calories from Fat 222 | 41% |
| Total Fat 24.63g | 31% |
| Saturated Fat 6.88g | 28% |
| Trans Fat 0.29g | |
| Cholesterol 118mg | 39% |
| Sodium 600mg | 25% |
| Potassium 487mg | 14% |
| Total Carbs 51.7g | 14% |
| Dietary Fiber 0.4g | 1% |
| Sugars 49.61g | 33% |
| Protein 28.94g | 46% |
