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Ingredientes
- 6 x Chicken breasts, boned and skinned
- 1 1/2 c. Finely diced apples
- 1/4 c. Golden brown raisins
- 1/4 c. Walnuts
- 3 Tbsp. Chopped onion
- 1/2 tsp Sage
- 1/4 c. Orange juice, from frzn concentrate
- 1/4 c. Butter
- 1/3 c. Apple jelly
- 1/4 c. Dry sherry
Direcciones
- Lb. breasts to 1/4 inch. Mix together apples, raisins, walnuts, onion and sage. Put equal portions of stuffing on each breast and roll, securing with toothpicks if necessary. Place breasts in oven-proof baking dish.
- In small saucepan, combine ingredients for glaze. Cook over low heat till blended. Pour glaze over breasts. Bake uncovered at 350 for 45 min.
- Brush with glaze frequently.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 229g | |
| Recipe makes 6 servings | |
| Calories 429 | |
| Calories from Fat 197 | 46% |
| Total Fat 22.09g | 28% |
| Saturated Fat 8.73g | 35% |
| Trans Fat 0.17g | |
| Cholesterol 109mg | 36% |
| Sodium 150mg | 6% |
| Potassium 447mg | 13% |
| Total Carbs 25.59g | 7% |
| Dietary Fiber 1.4g | 5% |
| Sugars 18.44g | 12% |
| Protein 29.92g | 48% |
