Emprimir
Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 3 lb chicken
- 4 x cloves garlic
- 1 lrg onion
- 3 Tbsp. vegetable oil
- 1 x salt
- 2 Tbsp. chopped lemon grass
- 1 tsp grnd chilies
- 4 Tbsp. fish sauce, (nuoc nam)
- 1 Tbsp. granulated sugar
- 1 Tbsp. caramel sauce
- 1 c. water
Direcciones
- Rinse chicken and dry well. Cut into small pcs. Peel garlic and slice finely. Cut onion in half lengthwise and then cut lengthwise into 1/2 inch strips. Heat oil in large frying pan over medium heat. Add in a healthy pinch of salt, garlic and onion. Fry over medium heat till onion is opaque. Add in lemon grass and chile.
- Fry 1 - 2 min till fragrant. Add in chicken and cook till lightly browned.
- Add in fish sauce, sugar and caramel sauce.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 365g | |
| Recipe makes 4 servings | |
| Calories 640 | |
| Calories from Fat 406 | 63% |
| Total Fat 45.19g | 56% |
| Saturated Fat 10.8g | 43% |
| Trans Fat 0.26g | |
| Cholesterol 174mg | 58% |
| Sodium 1559mg | 65% |
| Potassium 563mg | 16% |
| Total Carbs 12.13g | 3% |
| Dietary Fiber 0.6g | 2% |
| Sugars 6.81g | 5% |
| Protein 44.53g | 71% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
