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Receta Chili Glazed Chicken Wings

Name: Chili Glazed Chicken Wings
Ingredients: 1/4 c. Extra virgin olive oil; 3 Tbsp. Minced cilantro; 3 Tbsp. Soy sauce; 2 Tbsp. Chopped garlic; 2 Tbsp. Grated ginger; 1/2 tsp Red pepper flakes; 2 lb Chicken wings; 1 c. Rice wine vinegar; 1/2 c. Brown sugar; 1/2 c. Water; 1 Tbsp. Chili-garlic sauce; 1/4 c. Sliced scallions

de Global Cookbook

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Ingredientes

1/4 c. Extra virgin olive oil
3 Tbsp. Minced cilantro
3 Tbsp. Soy sauce
2 Tbsp. Chopped garlic
2 Tbsp. Grated ginger
1/2 tsp Red pepper flakes
2 lb Chicken wings
1 c. Rice wine vinegar
1/2 c. Brown sugar
1/2 c. Water
1 Tbsp. Chili-garlic sauce
1/4 c. Sliced scallions

Direcciones

Directions: In a mixing bowl combine the extra virgin olive oil, cilantro, soy sauce, garlic, ginger and red pepper flakes. Add in the wings and toss to coat well. Marinate for at least 2 hrs or possibly overnight. To cook, drain wings from marinade and place on a baking sheet. Bake at 400 degrees for 20 min or possibly till cooked through and golden. For the sauce, combine the rice wine vinegar, brown sugar, water and chili-garlic sauce in a sauce pot. Bring to a boil, reduce heat and simmer for about 20 min till thickened. Pour glaze over cooked wings and toss to coat. Garnish with the minced scallions.