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Receta Chilled Raspberry Bavarian Cake

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Raciónes: 8

Ingredientes

Cost per serving $0.59 view details

Direcciones

  1. Soften gelatin in water 5 min. Scald lowfat milk, add in gelatin and stir till disolved. Mix egg yolks with sugar and add in warm lowfat milk gradually. Cook over boiling water 3 min till mix coats a spoon. Remove from heat and chill. When mix begins to thicken add in lemon juice and raspberries. Mix in stiffly beaten egg whites and whipped cream. Pour into spring-form pan and refrigeratetill hard. Unmold and serve in slices like cake.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 125g
Recipe makes 8 servings
Calories 151  
Calories from Fat 41 27%
Total Fat 4.69g 6%
Saturated Fat 2.5g 10%
Trans Fat 0.0g  
Cholesterol 65mg 22%
Sodium 49mg 2%
Potassium 137mg 4%
Total Carbs 24.31g 6%
Dietary Fiber 1.0g 3%
Sugars 23.06g 15%
Protein 3.97g 6%
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