Receta Chinese Noodle Hot Dish
Raciónes: 10
Ingredientes
- 1 pound grnd beef
- 1 onion, diced
- Salt and pepper
- 1 c. celery
- 1 c. water
- 1 can chicken rice soup
- 1 can cream of mushroom
- 1 can vegetable soup
- 8 ounce. chow mein noodles
- Cashew halves for top
Direcciones
- Brown grnd beef and onion in skillet. Salt and pepper as you like. Boil celery in water and drain. Mix with soups and noodles. Bake uncovered for 45 min at 350 degrees. Cover with cashews last 15 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 241g | |
Recipe makes 10 servings | |
Calories 320 | |
Calories from Fat 171 | 53% |
Total Fat 19.5g | 24% |
Saturated Fat 5.29g | 21% |
Trans Fat 0.0g | |
Cholesterol 36mg | 12% |
Sodium 855mg | 36% |
Potassium 220mg | 6% |
Total Carbs 22.57g | 6% |
Dietary Fiber 2.2g | 7% |
Sugars 1.79g | 1% |
Protein 13.57g | 22% |