Receta Chocolate Banana Brownies
Ingredientes
- 2 cups whole wheat pastry flour (or all-purpose flour)
- 2 cups packed brown sugar
- 3/4 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- pinch of salt
- 1 cup mashed overripe bananas (2-3, depending on size)
- 1/4 cup milk (use soy or almond for vegan)
- 1/4 cup canola oil
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips (use dairy-free for vegan)
View Full Recipe at Alida's Kitchen
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 83g | |
Recipe makes 12 servings | |
Calories 326 | |
Calories from Fat 97 | 30% |
Total Fat 11.34g | 14% |
Saturated Fat 4.05g | 16% |
Trans Fat 0.02g | |
Cholesterol 1mg | 0% |
Sodium 134mg | 6% |
Potassium 229mg | 7% |
Total Carbs 57.04g | 15% |
Dietary Fiber 5.3g | 18% |
Sugars 36.07g | 24% |
Protein 5.37g | 9% |