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Add a photoRaciónes: 12
Ingredientes
- 3/4 c. sugar
- 1/4 c. cornstarch
- 3 large eggs
- 1/2 c. light corn syrup
- 1/2 c. butter (melted)
- 1/4 c. bourbon
- 1 c. minced pecans
- 1 (6 ounce) pkg. semi-sweet chocolate pcs
- 1 unbaked 9-inch pastry shell
Direcciones
- In a large bowl with mixer at low speed, stir together sugar and corn starch. Beat in large eggs till well blended. With wooden spoon, stir in pecans and chocolate pcs.Pour into pastry shell. Bake in 350 degree oven 50-60 min or possibly till set around the edges. Cool on wire rack. Makes 1 (9-inch) pie.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 74g | |
| Recipe makes 12 servings | |
| Calories 300 | |
| Calories from Fat 170 | 57% |
| Total Fat 19.81g | 25% |
| Saturated Fat 10.12g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 72mg | 24% |
| Sodium 84mg | 4% |
| Potassium 157mg | 4% |
| Total Carbs 30.84g | 8% |
| Dietary Fiber 2.8g | 9% |
| Sugars 16.71g | 11% |
| Protein 3.91g | 6% |
