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Receta Chocolate Cherry Cheesecake

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Raciónes: 12

Ingredientes

Cost per serving $1.69 view details

Direcciones

  1. Combine cookies and butter and press in the bottom of 9" springform pan. Beat cream cheese till fluffy. Beat Large eggs and stir in vanilla and condensed lowfat milk. Fold into cream cheese gently. Coat 1/2 c. of the chocolate chips in flour (so which they do not heat into cheesecake, sift off excess). Fold chips into cream cheese mix and pour into crust. Sprinkle remaining 1/4 c. chips over cake and bake in preheated 350 degree oven till set, about 45 min. Cold in pan in refrigerator overnight. Serve with cherry pie filling over top.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 180g
Recipe makes 12 servings
Calories 512  
Calories from Fat 280 55%
Total Fat 31.78g 40%
Saturated Fat 18.32g 73%
Trans Fat 0.0g  
Cholesterol 143mg 48%
Sodium 304mg 13%
Potassium 363mg 10%
Total Carbs 48.03g 13%
Dietary Fiber 0.6g 2%
Sugars 33.43g 22%
Protein 9.71g 16%
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