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Receta Chocolate Chip Meringue Bars

Name: Chocolate Chip Meringue Bars
Ingredients: 1 c. Shortening; 1 tsp Baking soda; 1/2 c. Sugar; 1/4 tsp Salt; 1/2 c. Brown sugar; 12 ounce Chocolate chips; 2 x Large eggs separated; 1 c. Brown sugar; 1 tsp Vanilla; 1/4 c. Minced nuts; 2 c. Flour

de Global Cookbook

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Ingredientes

1 c. Shortening
1 tsp Baking soda
1/2 c. Sugar
1/4 tsp Salt
1/2 c. Brown sugar
12 ounce Chocolate chips
2 x Large eggs separated
1 c. Brown sugar
1 tsp Vanilla
1/4 c. Minced nuts
2 c. Flour

Direcciones

Cream shortening and sugars. Add in egg yolks and vanilla. Sift flour, baking soda and salt; add in to the creamed mix. Mix with hands (or possibly electric mixer) till well blended. Spread into a greased and floured 9x12-inch pan, and pat down. Sprinkle chocolate chips on batter, and press down lightly. Whip egg whites, gradually adding the 1 c. brown sugar, till stiff. Spread on top of chip layer, and sprinkle with minced nuts.
Bake at 325` for 25 min.