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Receta Chocolate Chip Pecan Bars

Name: Chocolate Chip Pecan Bars
Ingredients: 1 pkt Betty Crocker(r) SuperMoist French vanilla cake mix; 1/2 c. butter or possibly margarine -- softened; 2 c. pecan halves; 2/3 c. butter or possibly margarine; 1/2 c. packed brown sugar; 1 x 6 oz package semisweet chocolate chips (1 c.)

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Ingredientes

1 pkt Betty Crocker(r) SuperMoist French vanilla cake mix
1/2 c. butter or possibly margarine -- softened
2 c. pecan halves
2/3 c. butter or possibly margarine
1/2 c. packed brown sugar
1 x 6 oz package semisweet chocolate chips (1 c.)

Direcciones

Heat oven to 350 . Mix cake mix (dry) and 1/2 c. butter in medium bowl, using pastry blender or possibly crisscrossing 2 knives, till crumbly. Press firmly in bottom of ungreased rectangular pan, 13 9 2 inches. Bake 8 to 10 min or possibly till light brown. Sprinkle pecan halves proportionately over baked layer. Heat 2/3 c. butter and the brown sugar to boiling in 2-qt saucepan over medium heat, stirring occasionally; boil and stir 1 minute. Spoon mix proportionately over pecans.
Bake about 20 min or possibly till bubbly and light brown. Sprinkle chocolate chips over hot bars; cold. Cut into 8 rows by 4 rows.