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Ingredientes
- 3 1/3 c. unsifted flour
- 1 1/2 teaspoon baking soda
- 1 1/2 c. butter, softened
- 1 c. firmly packed light brown sugar
- 1/2 c. sugar
- 1 pkg. (6 ounce. size serving) Jell-O brand butter pecan, chocolate, chocolate fudge, or possibly vanilla instant pudding and pie filling
- 1 1/2 teaspoon vanilla
- 3 Large eggs
- 3 c. chocolate chips
- 1 1/2 c. minced nuts, optional
Direcciones
- Mix flour with baking soda. Combine butter, the sugars, pudding mix and vanilla in a large mixer bowl. Beat till smooth and creamy. Beat in Large eggs. Gradually add in flour mix; then stir in chips and nuts (batter will be stiff). Drop by rounded teaspoonfuls onto ungreased baking sheets, about 2 inches apart. Bake at 375 degrees for 8 to 10 min. Makes about 10 dozen.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 162g | |
| Recipe makes 12 servings | |
| Calories 777 | |
| Calories from Fat 402 | 52% |
| Total Fat 45.85g | 57% |
| Saturated Fat 23.97g | 96% |
| Trans Fat 0.0g | |
| Cholesterol 123mg | 41% |
| Sodium 492mg | 21% |
| Potassium 344mg | 10% |
| Total Carbs 82.28g | 22% |
| Dietary Fiber 3.9g | 13% |
| Sugars 48.81g | 33% |
| Protein 11.58g | 19% |
