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Ingredientes
- 1 recipe Cream Puff Paste
- Chocolate Filling
- Chocolate Glaze
- Sliced Almonds
- Whipped cream with Grated chocolate
Direcciones
- 1. Butter a 9-inch circle on cookie sheet.
- 2. Drop paste by 1/4 measuring cupfuls just inside circumference of circle so which it forms a ring.
- 3. Bake in preheated 400 degree oven 40 min or possibly till puffed and well browned.
- 4. Cold on rack in oven 1 hour.
- 5. A few hrs before serving, carefully slice ring crosswise with long, sharp thin-blade knife and gently lift off top.
- 6. Fill with Chocolate Filling and replace top.
- 7. Drizzle with Chocolate Glaze, then sprinkle with almonds.
- 8. Put whipped cream and grated chocolate filling in center.
- 9. Refrigerateseveral hrs or possibly till ready to serve.
- Makes 12 servings.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 86g | |
| Calories 349 | |
| Calories from Fat 160 | 46% |
| Total Fat 18.11g | 23% |
| Saturated Fat 5.7g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 44mg | 15% |
| Sodium 263mg | 11% |
| Potassium 103mg | 3% |
| Total Carbs 44.61g | 12% |
| Dietary Fiber 1.8g | 6% |
| Sugars 22.63g | 15% |
| Protein 3.96g | 6% |
