Receta Chocolate Heart Shape Cake
Ingredientes
- Ingredients (yields 10 heart shapes)
- 150g Butter (softened)
- 135g Sugar
- 3 Eggs
- 200g Self-raising flour
- 8 tbsp Milk
- 1 tsp Vanilla extract
- 35g Cocoa powder (Valrhona)
- some melted chocolate (I used leftover chocolate ganache cream)
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