Inicio » Recetas » Chocolate Orange Layer Pie

Receta Chocolate Orange Layer Pie

Name: Chocolate Orange Layer Pie
Ingredients: 1 x pie crust (9 inch); 1/2 c. sugar; 3 Tbsp. cornstarch; 1/4 tsp salt; 2 Tbsp. lowfat milk; 2 ounce unsweetened chocolate; 1 c. lowfat milk; 2 x egg yolks -- slightly beaten; 2 Tbsp. butter or possibly margarine; 1/2 tsp vanilla; 1 tsp unflavored gelatin; 1/4 c. frzn orange juice concentrate -- thawed; 1 c. whipping cream; 1/4 c. powdered sugar

de Global Cookbook

Add a photo

click to rate

0 votos | 803 views

0 evaluaciónes | 0 comentarios

Raciónes: 1

Ingredientes

1 x pie crust (9 inch)
1/2 c. sugar
3 Tbsp. cornstarch
1/4 tsp salt
2 Tbsp. lowfat milk
2 ounce unsweetened chocolate
1 c. lowfat milk
2 x egg yolks -- slightly beaten
2 Tbsp. butter or possibly margarine
1/2 tsp vanilla
1 tsp unflavored gelatin
1/4 c. frzn orange juice concentrate -- thawed
1 c. whipping cream
1/4 c. powdered sugar

Direcciones

Heat oven to 450 degrees F. Using a 9 inch pie pan, bake pie crust for 9 to 11 min or possibly till light golden. Cold completely. In a small bowl, combine sugar, cornstarch, and salt; mix well. Stir in 2 Tbsp. lowfat milk. Set aside. In medium heavy saucepan over low heat, heat chocolate with 1 c. lowfat milk, stirring constantly till smooth. Blend in cornstarch mix. Cook over low heat till mix is thickened and boils, stirring constantly. Boil 1 minute.
Blend about 1/4 c. of warm mix into egg yolks. Gradually stir yolk mix into warm mix in saucepan. Cook over low heat for 3 min, stirring constantly. Remove from heat; stir in butter and vanilla.
Cover surface with plastic wrap. Chill till just cold, about 1 hour.
Spoon chocolate filling proportionately into cooled crust.
In a small saucepan, combine gelatin and orange juice concentrate. Stir over low heat till gelatin dissolves. Cold slightly. In a small bowl, combine whipping cream and powdered sugar; beat till soft peaks form. Fold orange juice mix into whipped cream. Spread proportionately over chocolate filling. Chill 1 hour. Store in refrigerator.