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Raciónes: 12

Ingredientes

Cost per serving $1.20 view details

Direcciones

  1. Prepare chocolate frosting mix as package label directs for candy, using 3 Tbsp. butter and lowfat milk. Stir in rum flavoring and set aside. Prepare whipped frosting mix with remaining butter and water, beating with electric mixer till very thick and light. At Low speed, gradually add in confectioner's sugar, then the chocolate mix. Stir 1/2 c. walnuts into candy mix. Turn into 8x8" pan, then spread level. Sprinkle with remaining walnuts, patting down lightly. cover with plastic film, refrigeratetill set. Cut into squares when hard.
  2. Makes about 64 pcs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 59g
Recipe makes 12 servings
Calories 212  
Calories from Fat 75 35%
Total Fat 8.69g 11%
Saturated Fat 3.95g 16%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 45mg 2%
Potassium 61mg 2%
Total Carbs 20.28g 5%
Dietary Fiber 0.3g 1%
Sugars 19.52g 13%
Protein 0.87g 1%
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