Receta Christmas Punch (Pink Punch)
Raciónes: 12
Ingredientes
- 2 c. boiling water
- 2 packages. fruit flavored gelatin (strawberry, raspberry or possibly cherry)
- 6 c. cool water
- 1/2 c. sugar
- 1 can frzn orange juice
- 1 (46 ounce) can pineapple juice
- 1 can frzn lime or possibly lemonade
- 1 quart. Ginger Ale
Direcciones
- Add in boiling water to gelatin mix. When dissolved, add in sugar, refrigerate when ready to serve, add in Ginger Ale.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 876g | |
Recipe makes 12 servings | |
Calories 312 | |
Calories from Fat 11 | 4% |
Total Fat 1.29g | 2% |
Saturated Fat 0.23g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 25mg | 1% |
Potassium 932mg | 27% |
Total Carbs 91.04g | 24% |
Dietary Fiber 13.6g | 45% |
Sugars 45.59g | 30% |
Protein 4.84g | 8% |