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Ingredientes
- 1/4 c. extra virgin olive oil
- 1/4 c. 7 up or possibly ginger ale
- 1/4 c. balsamic vinegar
- 1 Tablespoons Dijon mustard
- 1 teaspoon pure vanilla extract
- 1 teaspoon orange zest
- 1 Tablespoons orange juice
- 1/2 tsp. freshly grated ginger
- salt and pepper to taste
- healthy pinch red pepper flakes
Direcciones
- Whisk ingredients together and toss with baby spinach or possibly mixed baby greens.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 77g | |
| Recipe makes 2 servings | |
| Calories 282 | |
| Calories from Fat 241 | 85% |
| Total Fat 27.32g | 34% |
| Saturated Fat 3.75g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 93mg | 4% |
| Potassium 68mg | 2% |
| Total Carbs 7.14g | 2% |
| Dietary Fiber 0.4g | 1% |
| Sugars 5.8g | 4% |
| Protein 0.56g | 1% |
