Receta Chunky O’Brien Potatoes
Ingredientes
- 2.5 Pounds Red Potatoes, Cut Into Chunks
- 3 cloves Garlic, Minced
- 1 whole Onion, Peeled And Roughly Chopped
- 1 whole Green Bell Pepper, Seeded And Roughly Chopped
- 2 tablespoons vegetable oil
- 1/2 stick Butter, Melted
- 1 teaspoon Seasoned Salt
- Salt And Freshly Ground Black Pepper
View Full Recipe at Colie's Kitchen
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1428g | |
Calories 1510 | |
Calories from Fat 659 | 44% |
Total Fat 74.92g | 94% |
Saturated Fat 31.49g | 126% |
Trans Fat 0.7g | |
Cholesterol 121mg | 40% |
Sodium 2727mg | 114% |
Potassium 5520mg | 158% |
Total Carbs 196.7g | 52% |
Dietary Fiber 22.8g | 76% |
Sugars 17.99g | 12% |
Protein 24.34g | 39% |