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Ingredientes
- 1 1/2 c. cider vinegar
- 1/3 c. brown sugar - (firmly packed)
- 1/4 c. ketchup
- 1 Tbsp. warm sauce
- 1 tsp browning and seasoning sauce
- 1/2 tsp salt
- 1/2 tsp onion pwdr
- 1/2 tsp pepper
- 1/2 tsp Worcestershire sauce
Direcciones
- Stir together all ingredients in a medium saucepan; cook over medium heat, stirring constantly, 7 min or possibly till sugar dissolves. Cover and refrigeratesauce till ready to serve. Serve with "Smoked Pork Shoulder" (see recipe).
- This recipe yields 2 c..
- Comments: This sauce is often referred to as Lexington-Style Dip, but there are many variations. Most folks cannot resist adding their own touch.
- For testing purposes only, we used Texas Pete Warm Sauce and Kitchen Bouquet Browning & Seasoning Sauce.
- Yield: 2 c.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 519g | |
| Calories 447 | |
| Calories from Fat 4 | 1% |
| Total Fat 0.44g | 1% |
| Saturated Fat 0.11g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1997mg | 83% |
| Potassium 659mg | 19% |
| Total Carbs 98.54g | 26% |
| Dietary Fiber 0.8g | 3% |
| Sugars 91.49g | 61% |
| Protein 1.65g | 3% |
