CookEatShare is also available in English
Cerrar

Receta Cinnamon And Raisin Biscuits

click to rate
0 votos | 1029 views
Raciónes: 12

Ingredientes

Cost per serving $0.40 view details

Direcciones

  1. Preheat oven to 375 degrees. Put together flour, 2 tbsp sugar and cream of tartar in a bowl. Cut shortening into mix with pastry blender till mix is crumbly. Add in buttermilk; mix till mix clings together and forms ball.Sprinkle a small amount of additional flour onto counter top. Roll dough into thin rectangle on lightly floured surface with rolling pin. Brush with melted butter.
  2. Mix 2 cups sugar, cinnamon, oil and raisins in small bowl. Sprinkle over dough. Roll as for jelly roll. Cut into 1 1/2-inch slices. Place on greased baking sheet. Bake for 15 min or possibly till golden.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 91g
Recipe makes 12 servings
Calories 313  
Calories from Fat 90 29%
Total Fat 10.2g 13%
Saturated Fat 5.43g 22%
Trans Fat 0.6g  
Cholesterol 21mg 7%
Sodium 341mg 14%
Potassium 129mg 4%
Total Carbs 53.87g 14%
Dietary Fiber 1.0g 3%
Sugars 37.08g 25%
Protein 2.95g 5%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment