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Ingredientes
- 2 cups self-rising flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2/3 cup brown sugar
- 1/4 teaspoon ground cloves
- 1 tablespoon cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 cup oil (I use Canola)
- 4 tablespoons margarine or butter, softened
- 2 eggs
- 1 1/2 cups fresh apples, peeled and grated (I think you could use any apple in this recipe)
- 1 cup buttermilk
- 2 teaspoons vanilla extract
- STREUSEL TOPPING:
- 1/4 cup brown sugar
- 2 teaspoons ground cinnamon
- 1/4 cup quick cooking oats
- 1/2 cup self-rising flour
- 3/4 cup walnut pieces or nuts of your choice
- 6 tablespoons butter or margarine, cut into small pieces
- Whisk together topping ingredients except for butter. Sprinkle on top of loaves or cake, add small pieces of butter on topping.
- CARAMEL SAUCE
- 1/2 cup white sugar
- 1 cup brown sugar
- 4 tablespoons butter or margarine
- 2 tablespoons corn syrup
- 2 teaspoons vanilla extract
- 1/2 cup milk
View Full Recipe at The Southern Lady Cooks
